NEWS STORIES

Last of 4 Spa-Shooting Victims Out of HospitalSubmitted: 10/27/2012
BROOKFIELD - All four women injured in last weekend's shooting at a Milwaukee-area salon are now out of the hospital.

A hospital spokeswoman said Saturday the last victim has gone home.

None of the women's names has been released.

The four were injured by a gunman who stormed into Azana Spa and Salon in Brookfield on Sunday and killed three people.

The gunman was apparently targeting his wife, whom he had terrorized for years.

The wife and two of her co-workers were killed, and the gunman was later found dead of a self-inflicted gunshot wound.

The shooting happened three days after a judge granted the woman a four-year protection order.

Story By: Associated Press

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Raising awareness about alcohol useSubmitted: 04/22/2014

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NORTHWOODS - People in Wisconsin love their beer, but alcohol is a big problem in the Northwoods. Experts want people to remember that alcohol is a drug and should never be abused.

Alcohol is a depressant and slows down the central nervous system. Experts feel drinking here in the Northwoods has become too normalized.

“When you talk to people even from the Northwoods community alcohol goes hand in hand with family gatherings , graduation, prom, hunting, snowmobiling, recreational activities,” says Katie Kennedy, Options Counseling Service Clinician. “It's kind of created this normalized look at alcohol that it's okay to do that in these environments or in these situations when it actually really increases risks.”

It's not just adults that have alcohol problems. Kids under 21 are finding unique ways to abuse the drug. Some have even resorted to snorting alcohol as a means to get drunk faster.

“What happens anytime you ingest a substance as far as snorting like right into your nose it goes into your mucus membrane,” says Kennedy. “So instead of drinking alcohol whereas it's processed through your system it's a process, the alcohol goes immediately into your body into your blood stream it affects you a lot quicker.”

In 2012 Wisconsin was the number one state for binge drinking. That's according to the Center for Disease Control. April is alcohol awareness month.

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Trost aide: Walker to sign police billSubmitted: 04/22/2014

MADISON - An aide to a Wisconsin lawmaker says Gov. Scott Walker intends to sign a bill that would put outside agencies in charge of investigating officer-involved deaths.

Craig Trost, an aide to Rep. Chris Taylor, says in an email that Walker's office notified Taylor's office that he plans to sign the bill Wednesday.

Taylor, a Madison Democrat, and Rep. Garey Bies, R-Sister Bay, developed the legislation in response to three high-profile deaths in the last 10 years. None of those incidents resulted in criminal charges.

Supporters say the new requirements will counter claims that police protect their own from consequences of using deadly force. But police observers say the bill could create conflict and confusion for Wisconsin agencies that have traditionally done the investigations themselves.

The bill passed the Legislature earlier this year.

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Merrill looks to identify mission, major issues, future plans in first-ever strategic planSubmitted: 04/22/2014

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MERRILL - What does a city see as its mission?

How does it address its biggest issues?

Where does it hope to go in the next few decades?

Leaders in Merrill want to answer those questions with their first-ever strategic plan.

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Rhinelander receives award to upgrade sewersSubmitted: 04/22/2014

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RHINELANDER - Leaders in a Northwoods community want to make sure that their untreated waste water doesn't get into lakes and rivers.

That's why they applied for an award that will help them upgrade the sewers.

The city of Rhinelander won the award today.

The city got $3,754,000 in grants and loans from the U.S. Department of Agriculture to improve its downtown sewers.

Leaders say a flood with the current system could hurt local waterways.

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It's time to start looking out for ticksSubmitted: 04/22/2014

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RHINELANDER - It may not feel like summer just yet, but it is time to start thinking about tick prevention.

The peak season for ticks is May through August but healthcare professionals suggest you be on the lookout as soon as the snow melts.

Last year, there were 153 reported cases of tick-borne illnesses in Oneida County alone.

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Father facing charges connected to false cancer claims from daughterSubmitted: 04/22/2014

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MERRILL - A Merrill man will face charges in connection to his daughter’s false cancer claim.

Police believe 57-year-old Edmund Winchell took advantage of businesses by asking for donations and putting out collection containers at their stores.

His daughter 19-year-old Celina Winchell posted statuses on Facebook late last year saying she had cancer.

A pizzeria employee in Wausau saw the post and offered to put a donation jar at the store. The problem is Winchell never had cancer. She faces two charges in Marathon County.

Her father Edmund Winchell now faces 18 charges including obstructing an officer and false representation.

The criminal complaint shows the family was having financial problems.

Edmund Winchell will be back in court in May.

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Cooking for people with multiple, chronic health conditions Submitted: 04/22/2014

MINOCQUA - For people struggling with chronic conditions like diabetes or heart disease, cooking can be a challenge.

But being careful with how you cook doesn't mean your meal has to be bland.

One dietician teaches the "Cooking for Multiple Diseases" class at Nicolet College in Minocqua.

People taking her class need help finding the best recipes for their conditions.

"Maybe they have diabetes and their spouse has heart disease. Or other people in the family may have a different disease," said Mary Sikora-Petersen, a Registered dietician. "They want to know, how [to] cook a meal that's going to be for everybody in the family."

Petersen also stresses the importance of using healthier ingredients without losing flavor. One way to do that is by using seed-based seasonings and avoiding too much salt.

"[Add] flavors to food without adding salt. Certainly, salt adds flavor," said Petersen. "But there are other ways to add flavor, such as adding ground seasonings, adding fresh herbs to the foods."

Petersen also recommends using light olive oils and whole wheat products.





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