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Rodgers Submitted: 07/26/2013
GREEN BAY - "I trusted him. And that's the thing that probably hurts the most," Aaron Rodgers reflected in the Packers locker room on Friday.

Rodgers trusted his good friend Ryan Braun when Braun told him there was no truth to the accusations of performance enhancing drugs.

"It doesn't feel great being lied to like that. I'm disappointed about the way it all went down," Rodgers said.

Braun's now suspended from the Brewers for the rest of 2013 for doping.

In the past, Rodgers strongly backed Braun's claims to innocence.

But in the locker room after today's first day of Packers training camp, he might be regretting that.

"In hindsight, a more measured approach next time would obviously be the better course of action," Rodgers said.

While baseball and the Ryan Braun situation by definition had to be the top topic for Aaron Rodgers and the Packers in the locker room Friday, there was also football, as the Packers took to the field for the first time with a full compliment of rookies on the roster.

"Me and Eddie have a lot of vets as a part of this running back crew that we can learn from and grow from," said rookie running back Johnathan Franklin, a UCLA product.

Franklin was one of two running backs taken by Green Bay in the first four rounds of the draft.

He joins Alabama rookie back Eddie Lacy on the roster.

"We're all good backs. Everybody's going out there and giving it their best shot. At the end of the day, it's the coaches' decision," Lacy said.

Coach Mike McCarthy singled out rookie cornerback Micah Hyde as having a great opening day on the field.

"It's a compliment, but it's day one. We didn't have any defense, any offense, just have to go and try to compete. Tomorrow's not going to mean anything with what happened day one," Hyde said.

Saturday marks Day Two of camp - with just 13 to go before the preseason opener.

Story By: Ben Meyer
Photo By: cbssports.com

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Raising awareness about alcohol useSubmitted: 04/22/2014

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NORTHWOODS - People in Wisconsin love their beer, but alcohol is a big problem in the Northwoods. Experts want people to remember that alcohol is a drug and should never be abused.

Alcohol is a depressant and slows down the central nervous system. Experts feel drinking here in the Northwoods has become too normalized.

“When you talk to people even from the Northwoods community alcohol goes hand in hand with family gatherings , graduation, prom, hunting, snowmobiling, recreational activities,” says Katie Kennedy, Options Counseling Service Clinician. “It's kind of created this normalized look at alcohol that it's okay to do that in these environments or in these situations when it actually really increases risks.”

It's not just adults that have alcohol problems. Kids under 21 are finding unique ways to abuse the drug. Some have even resorted to snorting alcohol as a means to get drunk faster.

“What happens anytime you ingest a substance as far as snorting like right into your nose it goes into your mucus membrane,” says Kennedy. “So instead of drinking alcohol whereas it's processed through your system it's a process, the alcohol goes immediately into your body into your blood stream it affects you a lot quicker.”

In 2012 Wisconsin was the number one state for binge drinking. That's according to the Center for Disease Control. April is alcohol awareness month.

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Merrill looks to identify mission, major issues, future plans in first-ever strategic planSubmitted: 04/22/2014

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MERRILL - What does a city see as its mission?

How does it address its biggest issues?

Where does it hope to go in the next few decades?

Leaders in Merrill want to answer those questions with their first-ever strategic plan.

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Wisconsin DNR to hand out turkey certificatesSubmitted: 04/22/2014

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MADISON - Wisconsin wildlife officials say they're going to hand out personalized certificates to successful first-time turkey hunters this year.

The Department of Natural Resources says hunters can fill out information about when and where they killed the bird as well as information on its weight and spur length on the agency's website. Hunters also can submit a photo of themselves with their turkeys.

The agency will send the certificates out electronically within a few weeks of receiving the information.

The certificate program will run during both the spring and fall hunts.

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Rhinelander receives award to upgrade sewersSubmitted: 04/22/2014

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RHINELANDER - Leaders in a Northwoods community want to make sure that their untreated waste water doesn't get into lakes and rivers.

That's why they applied for an award that will help them upgrade the sewers.

The city of Rhinelander won the award today.

The city got $3,754,000 in grants and loans from the U.S. Department of Agriculture to improve its downtown sewers.

Leaders say a flood with the current system could hurt local waterways.

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E-Cycling to help the communitySubmitted: 04/22/2014

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ANTIGO - Recycling your old electronics doesn't just save the environment.

It can also raise money for charity and help groups in the community.

Helping the Community with E-Cycling, Money from old electronics used for non-profit groups »

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Northwoods students celebrate Earth DaySubmitted: 04/22/2014

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LAC DU FLAMBEAU - People from all over the Northwoods celebrated Earth Day today. Students at Lac du Flambeau school participated in a natural resources fair today.

Classes, groups and individual students submitted projects to be judged. By doing the projects they learned the importance of Earth Day.

“Polluting could harm the earth and if that harms the earth later on we won't have a better earth to do stuff on like camping, or fishing, hiking and taking walks,” says Sky Risingsun, a Lac du Flambeau student.

35 projects were judged in the science competition. Each student was given a white spruce seed to take home and plant in their own yard.


“It's a white spruce which is a native tree to this area,” says Bryan Hoover, Lac du Flambeau Energy and Air Quality Coordinator. “We've got almost 500 of them and every student is going to take one home so that they can pick a spot in their yard to plant the new tree and watch that tree grow as it matures.”

This was the 2nd annual natural resources fair.

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Cooking for people with multiple, chronic health conditions Submitted: 04/22/2014

MINOCQUA - For people struggling with chronic conditions like diabetes or heart disease, cooking can be a challenge.

But being careful with how you cook doesn't mean your meal has to be bland.

One dietician teaches the "Cooking for Multiple Diseases" class at Nicolet College in Minocqua.

People taking her class need help finding the best recipes for their conditions.

"Maybe they have diabetes and their spouse has heart disease. Or other people in the family may have a different disease," said Mary Sikora-Petersen, a Registered dietician. "They want to know, how [to] cook a meal that's going to be for everybody in the family."

Petersen also stresses the importance of using healthier ingredients without losing flavor. One way to do that is by using seed-based seasonings and avoiding too much salt.

"[Add] flavors to food without adding salt. Certainly, salt adds flavor," said Petersen. "But there are other ways to add flavor, such as adding ground seasonings, adding fresh herbs to the foods."

Petersen also recommends using light olive oils and whole wheat products.





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