Loading
Search
NEWS STORIES

Taste Five Generations of Family Tradition at Ginter's Corner Tap N' SapSubmitted: 04/18/2013
Story By Lyndsey Stemm


CRANDON - Last year maple syrup farmers suffered from the quick spring so badly, many had to take out emergency loans. This year they're the only one's not complaining about the slow thaw while the sap flows like crazy.

Tonight in Northwoods Works, Newswatch 12's Lyndse Stemm takes us to Ginter's Corner Tap N' Sap, where you can taste five generations of family tradition.

When the Ginter's say their maple syrup business is a family affair, they mean it. It started with great grandpa Ginter.

"Grandpa used to make it in an old kettle," says Tim Ginter.

Five generations later, syrup practically runs through their veins.

"This is our hobby gone wrong. We started out making 40 gallons and now we have expanded to where we want to eventually make 1,000 gallons a year," says Joan Ginter.

This year they're already on track to beat their old record of 600 gallons. It's a far-cry from last year when maple syrup producers around the state suffered from the fast spring.

"You rely on the weather. If it gets too warm then the trees quit running. If it gets too cold the trees quit. Ideal temperature, 45 during the day, 25 at night," says Tim.

The Ginter's now have between 2,400 and 2,500 taps on the property. Just this year they finished putting in lines, to bring the sap to holding tanks.

"It's expensive to put line in. So we started with one side, and then we waited a few years and then we put the other side in," says Joan.

The Ginter's invest their profits right back into the business. All this machinery saves them so much time, they're able to produce seven times as much as Great-Grandpa Ginter was able to during syrup season.

"Basically what we want to do is we want to be able to retire, and this is all we do," says Joan.

An even bigger dream is for the business to continue for generations after them.

"Hopefully I'll be able to pass it down like my grandpa did," says Tim.

"Oh, I'm almost positive it will be. Even if it isn't my kids or grand kids I have nephews that just love doing this stuff. It'll always be in the family," says Joan.

It shouldn't be a hard to find a relative to take over. The Ginter's sell out every year and the syrup is only sold in three stores in Crandon; the rest by word of mouth... all 750 gallons. Although, their family is responsible for a few of those cases.

"Probably three or four a year. But we can because we have it. So basically it's running through our veins. Literally," says Joan.



Text Size: + Increase | Decrease -
| Print Story | Email Story
Sponsored in part by HodagSports.com





 IN OTHER NEWS
What We're Working OnSubmitted: 03/24/2017

- Tonight on Newswatch 12:

We take you live to Weston and bring you a conversation with a neighbor of Nengmy Vang, the suspect of Wednesday's shooting in the Wausau area that took the life of an officer and 3 other people.

Investigators say Wednesday's shooting started with a domestic incident between Vang and his wife. We'll bring you observations from a domestic abuse advocate and a family law attorney.

And the arguments are done and the case is in the jury for the trial for Kristopher Torgerson, the Wausau man who is accused of killing Stephanie Low and burying her body in Forest County. We'll take you live to Wausau and talk about where the case goes from here.

We'll bring you the details on these stories and more tonight on Newswatch 12 - news from where you live.

+ Read More

WAUSAU - The husband of one of four victims killed in Wednesday afternoon's shooting string wants people to focus on love, respect, and hope.

Sarah Quirt Sann, 43, died after a gunman shot her at the Tlusty, Kennedy, and Dirks law firm in Schofield.

Thursday, her husband, Scott Sann, posted a statement on Facebook thanking people for their support and encouraged people to make educated and mature statements about the shootings.

+ Read More

Play Video

LAC DU FLAMBEAU - It takes a lot of training to become a wildland firefighter, but 26 people in Lac du Flambeau are well on their way.

The Bureau of Indian Affairs- Great Lakes Agency offered a five-day course on Wildland Fire Training this week.

Many of the participants hope to make a career out of it.

+ Read More

Play Video

WESTON - Everest Metro Police Chief Wally Sparks held back tears in front of a crowded press conference on Thursday afternoon.

"Jason was a phenomenal officer, and he was part of our family," he said, taking a long pause. "It's difficult."

Sparks was talking about Detective Jason Weiland, who was identified Thursday as one of four people killed by a shooter Wednesday afternoon in the greater Wausau area. Weiland was a 15-year veteran of the Everest Metro Police Department, and had served in law enforcement for 18 years.

Two bank employees and a lawyer were also identified as people killed by the shooter.

We still don't know the name of that suspect, but on Thursday, we learned he is a 45-year-old Weston resident. That shooter suffered bullet wounds as part of a standoff, and is expected to survive. He's in custody at a local hospital.

+ Read More

Play Video

MERRILL - You might want to grab your favorite flannel to suit up for this celebration.

Sawmill Brewing Company in Merrill will celebrate one year of beer Saturday. 

The craft brewery has 16 Wisconsin craft beers on tap: six are their own. 
 
At first, the Sawmill owners didn't know what the community would think.

"They've taken it by storm. There are so many people that are referring to this as our brewery, which is really what we wanted. We wanted to build something in Merrill that they could come to and enjoy," said owner Zach Kubichek. 
 
To celebrate its one year anniversary, there will be a special batch of "River Hog" oatmeal stout. 

Sawmill put the beer in a Northern Waters Distillery bourbon barrel for the last few months. 

"We just set it aside for a few months. And it's kind of like, 'I hope it works out.' Then all of a sudden we were kegging it, and we had to hook up a contraption like a science experiment and had to hook up a little contraption," said Kubichek, "It turned out fantastic I tried it yesterday and it will be ready to go for Saturday." 

You have one shot at tasting the special brew; there is only a half barrel for the special anniversary.

Beer doesn't take any breaks; Sawmill Brewing Company stays open seven days a week.

The one-year anniversary celebration starts at 2 p.m. Saturday.

The day will be full of live music, raffles, and of course, beer.


+ Read More

Play Video

RHINELANDER - Father Randy Knauf thought about history as he walked the aisles of a church he once went to as a boy, knowing soon this church down to the very pew he once sat in... Will completely change.

"It's a 'starting again,'" Knauf said.

Knauf took over as pastor at Nativity of Our Lord Parish in Rhinelander last year. He's helped lead a multi-million dollar redesign of St. Mary's church's 55-year-old worship space.

"We expect to be a little tight this summer, but it's worth it in the long run," Knauf said.

+ Read More

Play Video

MERRILL - The Merrill Fire Department changed its lights from white to blue on Thursday.

In honor of the police officer that died in Wednesday's shooting in Wausau.

Detective Jason Weiland served the Everest Metro Police Department for 15 years.

His death hit home for local men and women in uniform.

"We always talk about the active shooters and all that kind of stuff happens in a big city and it's never going to happen here. Now we have one in Wausau, we are fully prepared that at some point of time in the future it could happen in our community or our response area," said Merrill Fire Department Battalion Chief Mike Drury.

+ Read More
+ More General News
Search: 





Click Here