ARBOR VITAE - Tomorrow the North Central Chapter of the American Red Cross honors local heroes. Today we're spotlighting two Northwoods stand-outs making a difference through the Lakeland Pantry.
"We have anywhere from 5,000 to 65-hundred men, women and children that come in monthly," said Pam Winkelman, director of the Lakeland Pantry.
That's a lot more than when the pantry opened more than 30 years ago. Today, directors Pam and John coordinate nearly 300 volunteers to stock shelves and offer the community even more than a bag of food.
"They [the kids] actually look forward to coming here because they have stuffed animals and they have other things they can do," said John Winkelman, "They have toys they have books for them and we have former grade school teachers and librarians that run or book area, we have some great clothing areas for all ages."
For the past 7 and half years the Winkelmans have run this pantry. In that time they've started 3 major fundraisers, and hosted health and eye care checks. It's not how they expected to spent their retirement, but they're glad to do it.
"I know personally it would mean a lot to John and I if we needed help that somebody would give their hand to us, and that's how we have felt from the very beginning," said Pam.
The Red Cross is honoring this pair for their hard work, but they give the credit to the volunteers and generosity of the community that help keep their doors open. Such a powerful thing can be accomplished with simple actions they say.
"It's difficult to help people that are maybe across the world, but you can certainly help somebody that's right down the road," says John.
Thursday evening the Red Cross will honor the Winkelmans and two other nominees for the 2013 Real Heroes Banquet.
RHINELANDER - The City of Rhinelander and Oneida County will consider borrowing $15 million to help develop a manufacturer in Rhinelander, according to an Oneida County Economic Development Corporation release Tuesday.
The money would help Rhinelander Coated Products start work inside the former Printpack building on Kemp Street.
BOULDER JUNCTION - Pilots find very little room for error when they make a landing. Wings, flaps, and landing gear all need to work properly. Then there's the runway itself, which needs to be flat and smooth.
So, when pilots found ruts and divots torn into the grass runway at Boulder Junction's airport, folks were more than upset, they were worried about safe landings. Airfield president Jeff Long thinks someone used a pickup truck to do the damage. It happened right before the airfield's busiest weekend of the year, the Musky Day fly-in.
"To see somebody disregard that, disrespect that, and then again the safety, where somebody could get hurt that we're inviting up here for summer fun, doesn't make you feel very good," Long said.
EAGLE RIVER - Cities across the Northwoods drop tens of thousands of dollars every winter on crack sealing roads. The Eagle River Airport is no different. The airport spent about $25,000 in 2016 patching up its main runway.
Arguably, that runway is even older than most roads people drive on. The runway was last redone in 1971. On a busy day, the 5,000-foot runway hosts upwards of 80 takeoffs and landings. Airport manager Rob Hom showed Newswatch 12 a number of places where the pavement is buckling and cracked. That can lead to dangerous landings for small planes.
"Relative to a car or a truck [a prop-powered airplane is] pretty light relatively speaking, so having a smooth runway is imperative," Hom said.
CRANDON - For some Northwoods families, it can be hard to find the money to pay for their kids' school supplies every year, but a back-to-school program in Forest County is giving children the supplies they need to succeed.
KNOWLTON - When you think of Wisconsin, you probably think of the Packers, dairy, and beer. One of the quintessential things that make this state great is its cheese, and you'll find no shortage of that in north central Wisconsin. The largest family-owned cheese factory is right in our own backyard, and it continues to push its limits in the industry
For Bill Mullins, the cheese business is all in the family.
"My other two brothers are in the business," said Bill, Co-Owner of Mullins Cheese. "My brother has four boys in the business full-time. My mom did accounting for us until she was 88."
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