Longtime Rhinelander Cafe Starts AnewSubmitted: 01/11/2013
Ben Meyer
Ben Meyer
Managing Editor / Senior Reporter

Longtime Rhinelander Cafe Starts Anew
RHINELANDER - Sportsman's Cafe has stood proudly next to the railroad tracks in Rhinelander for decades.

Now, it's been revitalized - with someone new in the kitchen.

Sue Wege took over Sportsman's January 1.

She's been making food for 32 years, and enjoys it every day.

"I like to see the smile on the people's faces when they see their food. To see them laugh, and smile, and enjoy their food, is a good thing for me," she says.

Sportsman's is one place in town you can get something whether it's bright or dark outside.

It's open all night long four days a week.

"There's just been no place for people that go out tonight to go. This, I thought, would be a good idea to get something back in the area so that people can stop here after bar and get something to eat," she says.

Sue just introduced a new sandwich for hungry breakfast-eaters in the morning.

The breakfast chimichanga is a meal in itself.

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RHINELANDER - On Thursday night, two of three candidates made the case for why they should become Rhinelander's next mayor. A panel of media members, including Newswatch 12's own Ben Meyer, questioned the candidates for an hour, live on WXPR.

The two candidates at the forum argued between the power of a fresh perspective and a wealth of experience. 

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RHINELANDER - Golfers can't wait to get back on the course after our long, tiring winter.  We'll need to melt a lot more snow to make that happen, but on a Rhinelander-area lake this weekend, ice will be needed for golfing.

Fisher's Resort on Lake George will host the 13th-annual Ice Golf tournament Saturday.  Golfers shoot real golf balls on nine holes on the frozen lake.  The four-person scramble format costs $40 per team.

The event is one of the biggest fundraisers of the year for the Hodag Sno-Trails snowmobile club.

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MADISON - The Wisconsin State Patrol says it saw more drugged drivers on the roads and had a significant increase in drug arrests from 2016 to 2017.

Wisconsin Public Radio reports that the State Patrol saw a 20 percent increase in drug arrests during that time period, with fewer than 2,900 arrests in 2016 to more than 3,400 last year. A drug arrest involves the possession of illegal narcotics or paraphernalia.

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RHINELANDER - Just like many small community courthouses, Oneida County doesn't have any way of keeping guns out of the building.

In response, on Tuesday, the Oneida County Board approved a mandatory active shooter training session for all employees.

"You have to keep your eyes open," said Oneida County Human Resource Director Lisa Charbarneau.

Charbarneau has learned not everyone who walks into the Oneida County Courthouse has good intentions.

"We do deal with not so pleasant things, whether that be social services, removing children from homes, we have inmates in and out for issues in the court," said Charbarneau.

The courthouse has an open door policy with multiple entrances open to the public.

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Lincoln Hills bill passesSubmitted: 03/22/2018

MADISON - The state Assembly has put the final stamp of approval on a plan to close Wisconsin's troubled youth prison.

The chamber passed an $80 million juvenile justice overhaul plan unanimously Thursday that calls for closing the prison outside Irma by 2021 and replacing it with smaller regional facilities. The measure now goes to Gov. Scott Walker.

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A new bill in Wisconsin would require dispatchers to know how to explain verbally CPR over the phone.

When Sherri Congleton answers a 911, call she is often thrown into a life or death situation.

"You kind of form a bond with the person on the other side of the phone when you answer a call like that," said Congleton.

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ARBOR VITAE - An Arbor Vitae restaurant may be relatively new to the area, but regulars quickly started packing the place every Friday for fish fry.

Ron and Marlena Schisel opened Outback 51 about a year ago.

They say it was tough being the "newbies" at first, but their fish fry got people in the door from the start.

Bluegill is the favorite plate at this fish fry.

" Surprisingly we sell more bluegill more than any other fish. It is a Northwood's native fish, people want to see if it takes the fish that they have when they clean fish," says Ron.

Outback 51 serves fish fry Fridays starting at 11 a.m.

Click link below for more info.

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