Buffy's Chocolate Cake in a Mug

Chocolate Cake in a Mug

2 2/3 cup sifted flour
2 cups sugar
1/2 cup cocoa powder
1 teaspoon salt
3/4 cup oil
2 Tablespoons white vinegar
2 teaspoons vanilla
2 cups cold water

Preheat oven to 375*F
In a large bowl add the ingredients in the order listed and mix well. Pour into mugs that have been greased and floured or sprayed with baking spray. Fill the mugs 2/3's full and place on a sheet pan. Bake at 375*F for 20-30 minutes or until a pick inserted into the cup comes out clean and the top springs back when pressed. (Baking time will vary greatly depending on the size and shape of the cups.
Remove from the oven and let cool for a bit before topping with whipped cream and chocolate shavings before serving. This recipe also will fit in a 9X13 pan that has been greased and floured. Bake at 375*F for 45 minutes or until a pick comes out clean.
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