Loading
Search

Buffy's Baked Seafood Dip

2(8 ounce blocks) cream cheese, softened you can use reduced fat cream cheese
8 ounces of seafood delight flakes
1 small onion, diced fine
1 Tablespoon prepared horseradish
1 teaspoon Worcestershire sauce
1/2-1 teaspoon hot sauce
1/4 cup finely chopped walnuts
Paprika
Preheat oven to 375*. Blend together the cream cheese, seafood flakes, onion, horseradish, Worcestershire sauce, and hot sauce. Mix well, so everything is well mixed together.
Spread into a heavy 9" pie plate or an 8X8 inch square dish. Top the spread with the finely chopped walnuts and a generous shake of paprika.
Bake in a 375*F oven until lightly browned. Serve with sturdy crackers, or toasted baquette slices.
Print Recipe



Recipe Search
Search our archive for your favorite recipe and get cooking!

Keywords:    
More Recipes From Our Archive
Buffy's Chocolate Cake in a Mug Chef Dan's Jalapeno Popper Dip Chef Dan's Chimmichurri Steak Chef Dan's Cucumber Bell Pepper Slaw
Chef Dan's Ginger Apple Martini Buffy's Homemade Pizza Lucy's Lemon Squares Buffy's Baked Seafood Dip
Buffy's Pumpkin Dip Buffy’s Corn Muffins Buffy’s Harvest Punch Buffy's Applesauce Muffins
Buffy's Chorizo and Green Pea Stuffed Acorn Squash Buffy's Cinnamon Applesauce Muffins Buffy's Cream Cheese Pumpkin Dip Buffy's Rustic Apple Cranberry Pie
Spicy Peanut Sauce Grill Roasted Beet Salad Caprese Stuffed Portabella Mushroom Caps Zucchini Cakes
Savory Rhubarb Sauce Summer Sparkler Cocktails Old Fashioned Strawberry Shortcake Pico de Gallo
Buffy's Belgian Potato Salad (Liege Style Potatoes) Guacamole Dip Buffy's Greek Salad Buffy's Pasta ala Caprese
Buffy's Fish and Vegetables Cooked in Parchment Buffy's Cheesy Vegetable Soup
Search: 





Click Here