Loading
Search

Easter Nests

Recipe Courtesy: Buffy Miller-Jackson

1 carton marshmallow fluff or 1 bag mini marshmallows
1/4 cup butter
1/2 cup peanut butter
1 bag chips ( butterscotch, peanut butter, or chocolate if you like)
1 (12 ounce) bag chow mein noodles
Egg shaped candies (jelly beans, M&M's, malted milk eggs, etc.)

Melt fluff, butter, peanut butter and chips together over low heat; stirring often until smooth. Gently fold in chow mein noodles stirring to coat completely.
Using a tablespoon or large scoop form the mixture into "nests, using a smaller spoon or your thumbs to make a dip to form the nest. Place candies in the dip to be the eggs. Allow the cookies to cool and firm up on wax paper. This recipe will make anywhere from 2 to 3 dozen cookies depending on the size of the nests.
Print Recipe



Recipe Search
Search our archive for your favorite recipe and get cooking!

Keywords:    
More Recipes From Our Archive
Buffy's Greek Salad Buffy's Pasta ala Caprese Buffy's Fish and Vegetables Cooked in Parchment Buffy's Cheesy Vegetable Soup
Basic Cheese Sauce and Stove Top Mac and Cheese Green Monster Smoothie Guiness Stout Cupcakes Buffy's Baja Fish Tacos
Cookie Bars Chocolate Christmas Cookies Festive Cookie Dough Pumpkin Trifle
715 Sauce Aloha Slaw Jambalaya Green Olive and Cheese Curd Antipasto
Mississippi Mud Cake Lemon Bars Summer Coolers Pecan Pie
National Grilled Cheese Month: Broccoli & Wisconsin Cheddar Grilled Cheese National Grilled Cheese Month: Banana Foster Grilled Cheese Blueberry Delight Mega Cheese Muffins
No Bake Chocolate & Hazelnut Cheesecake Bing Cherry Cheesecake Baked Spinach Artichoke Dip Jeanine's Glazed Carrots
Melissa's Balsamic Glazed Brussel Sprouts Kalia's Candied Yams
Search: 





Click Here