Loading

62°F

63°F

64°F

63°F

64°F

59°F

58°F

65°F

64°F

Green Beans with Caramelized Onions and Mushrooms

Recipe courtesy of Buffy Miller Jackson

1 pound fresh green beans, cleaned, trimmed and lightly steamed

8 ounces white button mushrooms, cleaned and sliced

2 small onions, thinly sliced in rings

butter and olive oil for sautéing

brown sugar

apple cider

1-2 cloves minced garlic

salt and pepper to taste




Steam and shock green beans. (To shock the green beans steam for 3-4 minutes, then immediately plunge the beans into a large bowl of ice water to halt the cooking process and set the color of the beans) Set aside

in a large sauté pan melt 1-2 Tablespoons of butter and along with 1-2 Tablespoons of olive oil over medium heat. Once the pan is hot add the onions and garlic and sauté until the onions are translucent and floppy (about 5-7 minutes) stir in 1/4 cup brown sugar and cook an additional 5 minutes allowing the onions to caramelize. Add the mushrooms and allow to cook another 5-7 minutes until the mushrooms are cooked through stirring often. Add in 1/2 cup apple cider and cook uncovered until the cider has reduced by 1/2and thickened a bit; roughly 7-10 minutes. Toss in the green beans cook until the beans are heated through but still tender crisp.

The beans and the sauce can easily be prepared a day ahead. At serving time bring the sauce to a light boil and toss in the beans to finish at that time.
Print Recipe



Newswatch 12 Recipe Search
Search our archive for your favorite Newswatch 12 Today recipe and get cooking!

Keywords:    
More Recipes From The Newswatch 12 Today Archive
Mango Strawberry Sparkler Burger Pouches S'more Cones Mother's Day Maple Nut Muffins
Reduced Carb Pasta Fruit and Nut Muffins Easter Nests Meatless Baked Beans
Corned Beef Hash Guinness Stout Cake with Baileys Irish Creme Glaze Wild Rice, Brown Rice Casserole Green Beans with Caramelized Onions and Mushrooms
Gruyere' Cheese, Toasted Walnut, Craisin Green Salad Chewy Granola Bars Homemade Granola Summer Cannoli
Chicken Artichoke Flatbread PIzza Two Tone Berry Soup Grilled Dessert Kabobs Italian Sausage Skewers
Caprese Salad Skewers Stuffed Feta and Pear Sirloin Cheesy Garlic Arancini Pineapple Mango Salsa
Must Go Brown Rice Salad Baked Tortilla Chips Stuffed French Toast Emerald Isle 2 Layer Brownies
Irish Soda Bread Buffalo Chicken Pizza
Search: 




Click Here