Loading
Search

Buffy's Chocolate Cake in a Mug

Chocolate Cake in a Mug

Ingredients
2 2/3 cup sifted flour
2 cups sugar
1/2 cup cocoa powder
1 teaspoon salt
3/4 cup oil
2 Tablespoons white vinegar
2 teaspoons vanilla
2 cups cold water

Preheat oven to 375*F
In a large bowl add the ingredients in the order listed and mix well. Pour into mugs that have been greased and floured or sprayed with baking spray. Fill the mugs 2/3's full and place on a sheet pan. Bake at 375*F for 20-30 minutes or until a pick inserted into the cup comes out clean and the top springs back when pressed. (Baking time will vary greatly depending on the size and shape of the cups.
Remove from the oven and let cool for a bit before topping with whipped cream and chocolate shavings before serving. This recipe also will fit in a 9X13 pan that has been greased and floured. Bake at 375*F for 45 minutes or until a pick comes out clean.
Print Recipe



Recipe Search
Search our archive for your favorite recipe and get cooking!

Keywords:    
More Recipes From Our Archive
Buffy's Chocolate Cake in a Mug Chef Dan's Jalapeno Popper Dip Chef Dan's Chimmichurri Steak Chef Dan's Cucumber Bell Pepper Slaw
Chef Dan's Ginger Apple Martini Buffy's Homemade Pizza Lucy's Lemon Squares Buffy's Baked Seafood Dip
Buffy's Pumpkin Dip Buffy’s Corn Muffins Buffy’s Harvest Punch Buffy's Applesauce Muffins
Buffy's Chorizo and Green Pea Stuffed Acorn Squash Buffy's Cinnamon Applesauce Muffins Buffy's Cream Cheese Pumpkin Dip Buffy's Rustic Apple Cranberry Pie
Spicy Peanut Sauce Grill Roasted Beet Salad Caprese Stuffed Portabella Mushroom Caps Zucchini Cakes
Savory Rhubarb Sauce Summer Sparkler Cocktails Old Fashioned Strawberry Shortcake Pico de Gallo
Buffy's Belgian Potato Salad (Liege Style Potatoes) Guacamole Dip Buffy's Greek Salad Buffy's Pasta ala Caprese
Buffy's Fish and Vegetables Cooked in Parchment Buffy's Cheesy Vegetable Soup
Search: 





Click Here